Thin and flavorful fenugreek flatbreads made with a blend of wheat flour, fenugreek leaves, and spices, served with a spiced potato sabji creating a delightful combination of textures
Methi Thepla and Aloo Sabzi
₹320.00
• Soft gujarati flatbread
• Served as breakfast, as a snack or side dish with a meal
• 5 Theplas, served with dry aloo ka sabji
| Food Type | Veg |
|---|---|
| Spice Level | No Spice |
| Meal Type | Lunch |
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