Ragi idli is prepared by fermenting a batter made from ragi flour and urad dal which is then poured into molds and steamed to form soft and nutritious idlis.
(Reference Image)

₹220.00
Ragi idli is prepared by fermenting a batter made from ragi flour and urad dal which is then poured into molds and steamed to form soft and nutritious idlis.
(Reference Image)
| Food Type | Veg |
|---|---|
| Meal Type | Breakfast |
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